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Sesame Roasted Asparagus, Egg and Bacon Salad.

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Skip to recipe If there’s one recipe that screams Easter, this Sesame Roasted Asparagus, Egg and Bacon Salad is it. Well, I guess there are a few recipes that scream Easter, like this carrot cake , and maybe this roasted rack of lamb . But I dunno I feel like anything with asparagus and eggs is so very EASTER. Maybe I should have said…if there’s one salad that screams Easter, this is it. I don’t post side dishes very often (although oddly, I did post these crispy oregano smashed potatoes…

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Deviled Eggs Dip

Deviled Eggs Dip with paprika and chives is a great way to use leftover eggs. Creamy, just a bit spicy, this is an easy appetizer.

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Things You’ll Only See in the South on Easter Weekend

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Things You’ll Only See in the South on Easter Weekend By Valerie Fraser Luesse Rob Carr/Getty Big hats and packed pews are just the beginning. Easter can bring at least some degree of inner conflict to the South. Those of us who celebrate it know that Easter Sunday is a holy day, to be celebrated with joy, reverence, and gratitude. And yet we can get caught up in all the pageantry—the food, the fashion, the Peeps. Some ladies of the church have speculated as to whether the cold snap that…

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How To Convince Mama You’ve Been Planning Easter for Weeks

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6 Secrets for the Accidental Easter Hostess 2. Try to cook as much as you can in advance. To really enjoy some quality time with your family and friends, you’ll need to abandon the idea of cooking everything the day of. Although this seems pretty obvious, most people make the mistake of getting up early on Sunday to make everything all at once. But what if you’re hosting Easter brunch or an early holiday lunch? You can save yourself time, stress, and oven space with make-ahead dishes and appetizers that…

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The Produce Aisle Is the Inspiration for These Clever Easter Eggs — Easter

rooz The Produce Aisle Is the Inspiration for These Clever Easter Eggs — Easter image

Share Sure, you can dye Easter eggs using a kit. The finished eggs will be cute and totally fine, but they won’t get your friends and family talking about how amazing and creative you are. If you want that to happen, well, you need to swing by the produce aisle when you do your shopping. What you need are a bunch of those stickers that go on lemons, apples, oranges, and the like. You’ll then put those stickers on your dyed eggs to make them look like cheeky versions of…

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Easy and Perfect French Bread Rolls {Step-by-Step}

These popular, no-fail French bread rolls are light, fluffy and delicious! They are so easy to make; perfect for bread-making beginners and experts alike! If you want one of the easiest, foolproof, most delicious roll recipes around, today’s your day. This French bread roll recipe has been around a l ng time, and after 10+ years, it is still the roll recipe I probably make the most (that’s saying a lot, because I have a lot of favorite roll recipes ). In fact, this recipe holds a place very near…

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Instant Pot Hard Boiled Eggs

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Perfect hard boiled eggs made in the Instant Pot are a total breeze, just eggs, a splash of water and the touch of a button. These are perfect for deviled eggs, snacks on the go or to add to salads! ©SpendWithPennies.com Instant Pot Hard Boiled Eggs Pin it to your KITCHEN TIPS board to SAVE it for later! Follow Spend With Pennies on Pinterest for more great tips, ideas and recipes! I’m somewhat new to the Instant Pot (and madly in love with it). I love the ability to get…

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50 Snacks That I Used to Lose 30 Pounds

As someone who has lost 30 pounds and kept it off for nearly 10 years, people ask me all the time to reveal the secret behind my weight-loss success. Surprisingly enough, achieving and maintaining a slimmer figure is no big secret at all! An effective, prosperous weight-loss journey really comes down to what you eat, especially when hunger strikes out of the blue. Maybe you follow a healthy meal plan, but are you also mindful of what you eat in between meals? Those 3 PM afternoon slumps or mid-morning lows…

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Comment on Korean food photo: Hot and spicy rice cake (Tteokbokki) made by ! by Basoma

rooz Comment on Korean food photo: Hot and spicy rice cake (Tteokbokki) made by ! by Basoma image

Hot and spicy rice cake Tteokbokki 떡볶이 When I lived in Korea I learned the secret to making good tteokbokki from a famous place in a market. It was run by an old lady who could always be found stirring her tteokbokki. People were lined up to buy it. I saw she used dried anchovies in her stock, and that ingredient made a huge difference in the flavor. Advertisement I once ran out of dried anchovies and made tteokbokki without it. It didn’t taste at all like what I was…

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Easy Creamy Cheesy Potato Bake

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Email This Easy Creamy Cheesy Potato Bake is true to its name – easy and creamy and cheesy ! Made with cubes of potato which are cooked with the sauce so there’s no need to par boil the potatoes or make the sauce separately. Plus, it’s a whole lot faster to chop potatoes than slice them thinly – and you get more sauce in every bite! Easy Creamy Cheesy Potato Bake. How’s that for a tongue twister, eh? 😜 Try saying that 3 times real fast (even harder, after a…

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04.07.17: Eggs and Easter Traditions

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Home > Radio > 04.07.17: Eggs and Easter Traditions 04.07.17: Eggs and Easter Traditions ( 1 Votes) Your browser does not support the audio element. Subscribe rss_feed With Easter right around the corner we’re talking about our favorite traditions, including traditions from around the world. Plus, Howard shares some tips and tricks for making and peeling hard-boiled eggs. Then, “Have you ever played the egg knocking game?” We’ll tell you how it works on-air, so you can add some more fun to your Easter celebrations this year! Brandy Gamoning of…

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You Have to Check Out This Rabbi’s Liquid Seder Plate — Passover

rooz You Have to Check Out This Rabbi’s Liquid Seder Plate — Passover image

Share In case any of you doubt the trendiness of juicing, we present you with what could possibly be the world’s first all-juice Passover seder plate. It’s the brainchild of Rabbi Josh Franklin of Temple Beth Elohim in Wellesley, Massachusetts, and he’s been adding it to his otherwise mostly traditional seder for the last four years. “My brother owns a juice chain, Pure Green , in New York City and has gotten me into drinking fresh juices,” the rabbi explains. “Four years ago, I was hosting a second night seder…

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This Giant Cookie Cake Is the Best Passover Dessert — Delicious Links

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Learn more: A Beginner’s Guide to Passover This cake is naturally gluten-free, as it’s made with hazelnut flour and almond flour. It’s also very easy to whip up. You don’t need any fancy equipment to make it — no scale, no stand mixer — just two bowls and a little arm strength! Once you’ve combined the wet and dry ingredients, you simply pat the dough into a parchment-lined cake pan and set it in the oven to bake. Once the cake has cooled completely, you can move on to the…

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PocoLoco Pizzeria: Firing Up Affordable Pizzas & Italian Fare At Golden Mile Tower

rooz PocoLoco Pizzeria: Firing Up Affordable Pizzas & Italian Fare At Golden Mile Tower image

PocoLoco Pizzeria: Firing Up Affordable Pizzas & Italian Fare At Golden Mile Tower Long painful treks into the wild and eating my way through towns. 972 Subscribe When craving Italian fare, Robertson Quay and probably Holland Village often come to mind. We’d bet you wouldn’t have thought of looking in the underbelly of Golden Mile Tower. And neither did we. However, at the end of the escalator leading to B1 of this seedy building, that’s full of character, is PocoLoco Pizzeria . The latest concept in the PocoLoco brand —…

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Do YOU love your dog more than your partner? The 13 telltale signs revealed!

rooz Do YOU love your dog more than your partner? The 13 telltale signs revealed! image

5 ( 0 ratings) We know that our partners are supposed to be top dog of our hearts, but let’s be real with each other: it’s usually the pup. If you’re the proud owner of a pampered pooch, we’re not here to judge. We get that your relationship with your four-legged friend is just as important as the one you have with your significant other – in fact, sometimes even more so. After all, who else could get away with sharing your ice cream, getting fur all over the furniture…

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Your Hot Chocolate Might Be As Salty As Seawater!

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Your Hot Chocolate Might Be As Salty As Seawater! Your Hot Chocolate Might Be As Salty As Seawater! NDTV Food | Updated: March 21, 2017 11:23 IST Hot chocolate may contain 16 times more salt than recommended Researchers analysed 28 food items to find out the amount of salt The safe limit set by WHO is about 5 grams of salt per day What can be more comforting than a cup of delicious hot chocolate on a breezy day? The sweet and soothing flavour can instantly lift your mood. True,…

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Spring Vegetables and Potatoes Baked in Parchment

Yum! Thank you, Reynolds®, for sponsoring this post! All opinions are always 100% my own. Spring Vegetables and Potatoes Baked in Parchment – Asparagus, snap peas, carrots and potatoes tossed with garlic and olive oil roast up to a deliciously moist and tender perfection inside parchment paper packs. A healthy, fast and real easy must-make-now-side-dish. Vegetarian, vegan, gluten free, grain free, paleo, whole30… what/who am I forgetting? I think I’ve got everyone covered with this one. Hey, you guys!! Happy Sunday! It’s sunny and bright and almost spring-like out there….

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The Beginner’s Guide to Meal Planning: What to Know, How to Succeed, and What to Skip — Meal Planning for Beginners

rooz The Beginner’s Guide to Meal Planning: What to Know, How to Succeed, and What to Skip — Meal Planning for Beginners image

Share To the uninitiated, meal planning can feel like an elusive practice or an overwhelming task, but that’s usually because we think about meal planning from the end point — when all the recipes have been selected, when all the groceries have been shopped for, and a week of dinners were successfully made. Put all the information in front of a newbie and their eyes grow wide with one resounding question: But how do I do it? We’ve identified the simplest, most effective system for meal planning and broke it…

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